Professional care, development and control of the continuous improvement process (CIP) with the goal of a corporate culture of the continuous improvement
Analysis of the actual situation and determination of the need for optimisation
Analysis of production processes in terms of efficiency, productivity and ergonomics as well as the improvement of logistical processes
Drawing up projects for optimisation of processes
Planning, coordination and implementation of measures in close cooperation with the specialist departments
Leading workshops for the teams in the specialist departments
Development of training concepts
Success monitoring and ensuring the sustainability of the measures implemented